Healthy, hearty and tasty, these are an excellent start to your child’s morning.They use very little oil, brown sugar, bran of course and are nut free, so safe for school lunches. The recipe and step by step photo instructions can be found at The Kitchen Magpie.
These delectable muffins are not only made with bran and whole wheat, but are chock full of carrots and raisins, making them an excellent choice for a healthy breakfast. They are also nut free, making them a perfect snack to send to school as well. Full recipe and step-by-step instructions at The Kitchen Magpie. Incoming [...]